
Cocktail Menu
Our Favorites
We love working with your favorite spirits and flavor profiles! Get in touch if you’d prefer custom cocktail creations!
Paniolo Ranch Water - Topo Chico, Silver Tequila, Fresh Lime Juice, Splash of Coconut Water + House-made Coconut Cream with Cane Sugar, Lime Wedge
Da Painkilla - Dark Rum, Wahiawa Pineapple Juice, Fresh-Squeezed Big Island Orange Juice, House-Made Cream of Coconut, Freshly Grated Nutmeg, Pineapple Garnish.
Pineapple Coconut Aperol Spritz - Fresh Wahiawa Pineapple Juice, House Coconut Cream, Aperol, Prosecco, Lemon Slice
Cherry Lilikoi Daiquiri - Light Rum, Cherry Liqueur, Fresh Passionfruit Puree, House-made Meyer Lemonade, Orange Bitters, Lime Wedge + Luxardo Cherry Garnish
Sparkling Honey Paloma - Honoka’a Grapefruit Juice, Blanco Tequila, Big Island Honey Simple Syrup, Fresh Lime Juice, Grapefruit La Croix, Grapefruit Bitters, Citrus Salt + Floral Garnish
Fountain of Youth - London Gin, House-made Tahitian Limeade, Club Soda, Lime + Floral Garnish
Pineapple G&T - London Gin, Fevertree Tonic, Wahiawa Pineapple Juice, Lime Wedge + Floral Garnish
Coco Nui Margarita - Blanco Tequila, Orange Curaçao, Fresh Lime, House-made Coconut Cream with Cane Sugar, Citrus Salt Rim + Floral Garnish
Piña Cilantro Mexican Mule - Blanco Tequila, Wahiawa Pineapple Juice, Muddled Cilantro + Lime, Fevertree Ginger Beer, Lime Wedge
Oaxacan Mule - Mezcal, Fevertree Ginger Beer, Passionfruit Puree, Fresh Lime Juice, Agave, Lime Wedge
Garden of Eden - London Gin, House-Made Lemonade, Butterfly Pea Powder, Lavender Simple Syrup, Lemon Slice + Floral Garnish
French Polynesia 75 - Prosecco, London Gin, Lilikoi + Meyer Lemon Syrup, Floral Garnish (served in flutes)
Shipwrecked - Dark Rum, Fevertree Ginger Beer, Fresh Lime, House-made Vanilla-Ginger Syrup, Floral Garnish + Lime Wedge
Exclusive to PNW seasonal bar + ALTAR Micro Wedding Packages:
Mixed Berry Margarita - Blanco Tequila, Whatcom County Mixed Berry Simple Syrup, Fresh Lime, Orange Curaçao, Kosher Salt, Fresh Berry + Lime Garnish
Nootka Rose G&T: Botanical Gin, Fevertree Tonic, Wild Rose Petal Simple Syrup, Fresh Lime, Floral Confetti and Lime Garnish
Rhubarb Sour: Bourbon, Rhubarb Honey Simple Syrup, Fresh Lemon Juice, Floral Garnish